Salt bowl with Spoon Rosendahl Copenhagen

Inclined shape: the salt tray with oak spoon by Rosendahl.

The extraordinary shape of the porcelain bowl is not only beautiful to look at, but has also practical advantages. Thanks to the cut-out, you can easily remove your best Fleur de Sel or high-quality Himalayan salt.

The untreated oak spoon scores with naturalness. Another advantage is that you do not have to grasp the design salt tray with your hand.

Perfect shape

The combination of white porcelain, simple design language and oak is pure Scandinavian design. Small tip: The Rosendahl salt bowl is also excellent on the dining table. It is best to order two Rosendahl salt bowls, one for the kitchen and one for the dining room. So in both rooms you will never be without salt or design.

Versatile use

Not only coarse salt is suited for the Rosendahl salt bowl, also spices and fresh herbs. Speaking of herbs: The salt bowl is also suitable for serving home-made herb butter. You can of course also use the Rosendahl salt bowl for other purposes and fill it with, for example, sweets or nuts. Further application: in the bathroom as a dispenser for cotton pads.

Material and size

The outer side of the salt dish is matt, the inside shiny. The bowl diameter is 11 cm. The oak used for the serving spoon is untreated and comes from Europe. The porcelain bowl is dishwasher safe, the spoon is not.